China Inn Restaurant Menu

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  • Nick C.

    I guess we came after they closed the buffet bc my girlfriend and I was told to order from the menu. So we did. However when I got my plate, half my chicken was cold and half was hot. I figured they took the remaining chicken from the buffet and put it in my plate. This was a turn off. The food wasn't that good like I expected. Now the waitresses was very nice and friendly. They gave us some extra fried rice to take home when we left. But I probably won't be eating here again.

    (3)
  • Lara J.

    Oh god no. We redeemed our Groupon for takeout today. It seemed pricy for lunch; 4 lunch entrees with egg rolls and soup came to a little more than $44. Good for dinner prices, not lunch. Anyway, that isn't the worst of it. The portion sizes were tiny. The sweet red sauce that accompanies the egg rolls was awful. A drop of red food coloring, a ton of corn syrup and corn starch seemed to be it. Yuck. The Lo Mein was mostly hunks of vegetables. Where are the noodles?? The fried rice was bland. The wonton soup was crazy salty; I couldn't even eat more than two spoonfuls. None of the dishes we ordered- beef and broccoli, orange chicken, lo mein and the Kung pao chicken- had any flavor at all. As a matter of fact, my 15 year-old remarked that his food tasted like nothing. My husband said, "everything is disgusting". No one kept their leftovers. I am so disappointed. We have yet to try Lucky Palace but that will be next. If they aren't any good, I guess we will just make the trek to Taste China in the future.

    (1)
  • Donna W.

    I'm only putting a star because I think I have to rate them something because they were open! I love Chinese food. This was so awful It shouldn't fall in that category. It had No I mean No...flavor! We ordered the but the Mongolian beef with fried rice. I asked ahead of time if the fried rice was a mix. You know the kind you get when it is yellowish with a cubed carrot and green pea and a square piece of onion all boiled together. She told me No they fry the rice with chopped vegetables in it!! When we received our rice with our Mongolian beef there it was that nasty mix!! We didn't even eat it. $11.95 each and I only could eat 4 bites!! It was that nasty! We went across the street to shoguns and ordered a side of fried rice and a salad for under $7.00!! Please save your money.

    (1)
  • Steve K.

    I had no intentions of coming to china inn, however though the restaurant I originally wanted to got was closed and a friend riding with me for lunch recommended china inn. I wasn't even in a mood for Chinese food that day but was instantly after my first few bites of the Mongolian combination. The waitress was very sweet old lady that is probably the best grandma in the world to her grand kids. She's very sweet and offered more fried rice after she noticed I ate all the rice because there was so much chicken and beef left over. The portions of food are very well sized for the price and you should have left overs unless you ate it all. I highly recommend china inn. Thank you for such great service and food.

    (5)
  • Billy Joe J.

    Not a big fan of restaurants that don't have windows, just something about it. Why can't I look out? Why can't I look in? Seems weird to me. Not a total turn off, but a bit odd if you ask me. Never been here before but I was in the area and intrigued by their advertised lunch buffet on a Saturday. I walked in, and the place is tiny. Nicely decorated with all sorts of far eastern knick knacks and Chinese lamps providing all of the lighting. The size of the buffet matches the size of the restaurant...tiny. It also looked a little done over at 1 pm with crispy bits of burnt rice, and juices burning into the metal of their various holding tins. By now, though, I had convinced myself that i really wanted Chinese food. I asked how much the buffet was and the nice lady at the register said $8.50 and $9.50 with a drink. I thought this was kind of steep for what they were offering. Looking ahead with tax and tip, were talking more like 13 bucks or so. She told me they also had a lunch menu. I perused it and chose the General Chicken at $6.75 which also said HOT, which i wanted, and I'm thinking this is Genral Tso's chicken, one of my faves and the nice lady tells me it comes with my choice of steamed or fried rice and I went the way of fried. She also upsold me on ordering my choice of egg roll or fried wonton plus 20 oz drink for an extra $1.59. I picked the egg roll, which was larger than most egg rolls that I've had from restaurants past. My order was to go, and I had not eaten a thing all day. I got home and started devouring the contents from my Styrofoam container. It wasn't until I had plowed halfway through it, that I realized it just wasn't very good. There was no flavor to this dish, and it most certainly wasn't spicy HOT. It was ultra bland and boring, and really the lankiest, tasteless, soggiest, smallest General Tso's chicken I have EVER had. Blech. Starving or not, I just didn't finish.

    (2)
  • Janessa C.

    I have not found ONE thing on the menu that I didn't like! Very casual. Even has a lunch buffet. Very relaxing atmosphere.

    (5)
  • Steve C.

    Consistently good food. We have been going there for years and are never disappointed.

    (4)

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Map

Opening Hours

  • Mon :10:00 am - 10
  • Mon : 10:00 am - 10

Specialities

  • Takes Reservations : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Outdoor Seating : No
    Has TV : No
    Waiter Service : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

China Inn Restaurant

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